Ethyl 1-Benzyl-3-Oxo-Piperidine-4-Carboxylate Hydrochloride
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HS Code |
529936 |
| Chemical Name | Ethyl 1-Benzyl-3-Oxo-Piperidine-4-Carboxylate Hydrochloride |
| Molecular Formula | C15H20ClNO3 |
| Molecular Weight | 297.779 g/mol |
| Appearance | Solid (Typically white to off - white powder) |
| Solubility | Soluble in polar organic solvents like methanol, ethanol |
| Melting Point | Approximately 165 - 169 °C |
| Purity | High - purity grades can be up to 98% or more |
| Boiling Point | Decomposes before boiling |
| Density | N/A (as solid, density measurement less common) |
| Ph | Acidic in aqueous solution due to hydrochloride salt |
| Stability | Stable under normal storage conditions, protect from moisture |
As an accredited Ethyl 1-Benzyl-3-Oxo-Piperidine-4-Carboxylate Hydrochloride factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 100g of Ethyl 1 - Benzyl - 3 - Oxo - Piperidine - 4 - Carboxylate Hydrochloride in sealed container. |
| Storage | Ethyl 1 - Benzyl - 3 - Oxo - Piperidine - 4 - Carboxylate Hydrochloride should be stored in a cool, dry place. Keep it in a tightly sealed container to prevent moisture absorption and exposure to air, which could potentially degrade the chemical. Store away from heat sources and incompatible substances to ensure its stability and integrity over time. |
| Shipping | Ethyl 1 - Benzyl - 3 - Oxo - Piperidine - 4 - Carboxylate Hydrochloride is shipped in well - sealed, corrosion - resistant containers. It's transported under conditions ensuring stability, avoiding exposure to heat, moisture, and incompatible substances. |
Competitive Ethyl 1-Benzyl-3-Oxo-Piperidine-4-Carboxylate Hydrochloride prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615651039172 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales7@bouling-chem.com
