2 4 Bis Isopropylamino 6 Methylthio 1 3 5 Triazine
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HS Code |
493742 |
| Chemical Name | 2,4-Bis(Isopropylamino)-6-Methylthio-1,3,5-Triazine |
| Molecular Formula | C9H17N5S |
| Molecular Weight | 227.33 g/mol |
| Appearance | White to off - white crystalline solid |
| Odor | Faint odor |
| Melting Point | 114 - 118 °C |
| Boiling Point | Decomposes before boiling |
| Solubility In Water | Low solubility in water, approximately 50 mg/L at 20 °C |
| Solubility In Organic Solvents | Soluble in many organic solvents like acetone, dichloromethane |
| Vapor Pressure | Very low vapor pressure, about 1.7×10⁻⁵ Pa at 25 °C |
| Ph | Neutral in aqueous solution |
| Stability | Stable under normal conditions, but may decompose on exposure to strong acids or bases |
As an accredited 2,4-Bis(Isopropylamino)-6-Methylthio-1,3,5-Triazine factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 500g of 2,4 - Bis(Isopropylamino)-6-Methylthio-1,3,5-Triazine in sealed chemical - grade bags. |
| Storage | 2,4 - Bis(isopropylamino)-6 - methylthio - 1,3,5 - triazine should be stored in a cool, dry, well - ventilated area. Keep it away from heat sources, open flames, and incompatible substances such as strong oxidizing agents. Store in a tightly sealed container to prevent moisture absorption and contamination, safeguarding its chemical integrity. |
| Shipping | 2,4 - Bis(Isopropylamino)-6 - Methylthio - 1,3,5 - Triazine is shipped in sealed, corrosion - resistant containers. It follows strict hazardous chemical shipping regulations, ensuring safe transport to prevent spills and environmental exposure. |
Competitive 2,4-Bis(Isopropylamino)-6-Methylthio-1,3,5-Triazine prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
